[1]
I. A. Melenia, D. Lestari, and P. M. Kustiawan, “Organoleptic And Stability Tests On Herbal Drink Formulations Made From Lemongrass, Ginger, Karamunting Fruit And Stingless Bee Honey ”, MFI, vol. 21, no. 2, pp. 118 - 129, Oct. 2026.